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Australian Bush Spices Spices - Orange Bush Curry 80g

$9.10 each ($11.38 per 100gm)
Save $1.00

Orange Bush Curry combines traditional Indian spices with native Australian bush tomato, feisty mountain pepper berry and a tantalising hint of finger lime for a wildly aromatic fusion and versatile curry base fit for a Hindu god. An intensely sweet and spicy blend, ORANGE harmonises with coconut cream or tomato stock as a foundation for red meat and/or vegetables, and a 'bush come Bombay' food experience. How to use: Toast 1 tbsp ORANGE in pan for 30 secs, stir in 1 tbsp oil, onion & garlic clove, seal meat/vegetables in curry base, add liquid and slow cook through, devour.


Ginger, Mustard seed, Cumin seed, Fennel seed, Coriander seed, Paprika, Finger lime, Bush tomato, Mountain pepper berry, Leaf chilli.

Place of origin


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