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Bowan Island Bakery Rye Cold Ferment Sourdough Loaf (Sliced) 800gm

$7.70 each ($0.96 per 100gm)
Fermented
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Orders for Bowan Island Bakery need to be placed by 1pm Friday for Monday delivery...and by normal cut off times for deliveries Tuesday - Thursday. Bowan Island Bakery arrives to Lettuce each morning. The cold ferment process ensures a nourishing texture and well developed sour flavour.

Ingredients

Organic Unbleached White Flour, Filtered Water, Organic Sourdough Leaven, Organic Rye Flour, Rye Leaven, Organic Wholemeal Flour, Sea salt, Molasses, Malt.

Place of origin

Australia

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