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Kialla Flour - Buckwheat 400g

$7.65 each ($1.91 per 100gm)
Certified by ACO
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A healthy ancient grain flour that gives extra nutrition and flavour to your baked goods. This is a non-gluten flour produced by milling the whole buckwheat grain, sieving off some of the dark outer husk then milling both the inner kernel (groat) and remaining husk. The flour is a creamy-grey with fine, dark specks from the husks.

No Preservatives or Additives Free from GMI

Ingredients

Organic Buckwheat Kernels

Place of origin

China

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