Dairy free, bakers yeast free. FODMAPs are a group of dietary sugars which are poorly absorbed in the small intestine. A sample of this product has been analysed by Monash University which assessed it as low in FODMAPs. This food can assist with following the Monash University Low FODMAP diet. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.
Wholemeal spelt flour, spelt sourdough, chia seeds, sunflower seeds, linseed meal, psyllium husk, sunflower oil, sea salt & purified water added.
Place of origin