GOOD FAT MAYO is Australia's first mayonnaise made with olive oil and NO industrial seed oils. This mayo is made with GOOD fats from olive oil and free range whole eggs, combined with apple cider vinegar, lemon juice, mustard powder, salt and rosemary extract to create a rich and creamy texture that?s finger licking GOOD. 100% guilt free with no gluten, dairy, added sugar, thickeners, artificial colours, preservatives or additives and of course NO cheap and unhealthy vegetable oils. Use as a salad dressing e.g. potato salad, caesar salad or coleslaw. As a compliment to your protein or veggies. As a base to a creamy sauce. As a dip for your veggie sticks. Mixed with garlic to create a healthy aioli.
Olive Oil (53%)*, free range whole egg (22%), Australian extra virgin olive oil (10%), water, apple cider vinegar, lemon juice, tapioca starch , mustard powder, sea salt, rosemary extract *AOOA Certified.
Place of origin