This traditional curry paste is one of Thailand's best-known blends. Limes, galangal and pepper bring hot, fresh and zesty tastes to this popular paste. Each packet contains 2 sachets, which is enough paste to make a meal for two people. Gluten free and vegetarian.
Onion, green chilli, white wine vinegar, sunflower oil, garlic , tamari(water, soybean , salt) (soya), coriander leaf, lime juice sugar, coriander , black pepper, cumin, lemon juice concentrate, galangal, lemongrass, birdseye chilli.
Place of origin