Kelp Noodles on special this week. 

Try this recipe - YUM! 

Raw Pad Thai Salad 
1 pack Kelp Noodles, drained
1 tsp cold pressed sesame oil 
2 cups shredded cabbage 
1 large carrot, grated 
1 zucchini, grated 
4 green spring onions, sliced
1 cup bean sprouts
1 cup coriander, chopped 
1/2 cup fresh mint leaves 
1/2 cup cashews, chopped 

Sesame Ginger Dressing
1/2 cup unhulled tahini 
3tbs tamari 
1 tbs honey 
1/4 cup apple cider vinegar 
2 tbs lime juice 
1 tsp ginger, finely grated 
1 garlic clove, crushed
1/4 cup olive oil 

Soak noodles in water or 15 minutes. Drain and toss with sesame oil. Combine all of the salad ingredients. Blend dressing unil smooth. Toss through salad and serve. 

Seasonal Box


Why not start your weekly shop by checking out the seasonal boxes...