This soft, fresh cheese is pure white and exhibits a clean, fresh almost citric flavour. The clean fresh finish is attributed to the exquisite high quality milk used to make the cheese. Chevre is probably the most versatile of all cheeses. Uses include, souffles, pizzas, cakes ,salads, flavoured breads or just on a crostini with smoked salmon. A great match with Semillon, Grenache or Sauvignon Blanc wines.

Winner of more awards than any of Meredith cheeses and made using the best fresh ingredients. Soft textured cubes of goats cheese drenched in garlic infused extra virgin olive oil, spices and fresh herbs. Packaged in an attractive glass jar this product makes a great culinary gift. Serve with roasted vegetables, salads, on crusty bread or with antipasto accompanied with a crisp dry white wine.

Meredith Dairy Yoghurt is made in the traditional pot set method, using Probiotic and Traditional Cultures. Ewe's milk is rich, high in milk solids and has a delicate flavour. Sheep milk yoghurt offers people with an aversion to cows milk a healthy alternative. Made using Greek Lacto Bacillus Thermopilus & Bulgaris (preferred by Chefs ).

Winner of more awards than any of Meredith cheeses and made using the best fresh ingredients. Soft textured cubes of goats cheese drenched in garlic infused extra virgin olive oil, spices and fresh herbs. Packaged in an attractive glass jar this product makes a great culinary gift. Serve with roasted vegetables, salads, on crusty bread or with antipasto accompanied with a crisp dry white wine.