L'abuzzese is low in Gluten and easily digested with a great Nutty taste!!
L'Abruzzese was founded more than 40 years ago in South Australia by a family originally from the Abruzzo region in Italy. Their passion for the superb quality and taste of homemade pasta culminated in what is still today one of the most authentic artisan pastas produced in Australia.
Organic spelt flour, water
Place of origin