Lotus & Ming Fish - Salt & Pepper Squid Chips (Gluten Free) 250g
$11.20
each
$4.48 per 100gm
Gluten Free
Description
Squid sourced from South American waters. Made with premium seafood & a delicate coating. Lotus & Ming salt and pepper squid chips are so quick and easy to prepare - simply bake or fry. Just drizzle with some fresh lemon and enjoy eating for lunch or dinner with a beautiful salad. These Squid Chips are frozen when they leave Lettuce Deliver, but it is very likely that they will defrost in transit. We recommend ordering more than one pack to try and help keep them frozen. We expect though that is more than likely you will need to put them in the fridge once the delivery is made.Ingredients
Squid (60%), Coating (40%) [rice flour, maize flour, canola oil, salt (0.5%), dehydrated vegetables (onion, garlic), yeast extract, dextrose, pepper (0.5%), thickener (1422), mineral salts (450, 500, 541), vegetable Gum(412)].
Place of origin
Australia